What happens before the bottle
Origin and conservation
Controlled supply chain and appropriate conditions to preserve the value of each bottle.
Origin
Before the label, where the bottle comes from matters.
STELT acquires exclusively through verified channels — never from parallel markets or stocks of uncertain origin:
- official importers and authorized distributors
- direct purchases from selected producers
- long-standing suppliers specializing in high-end products
Each supplier is chosen for their reliability, consistency, and proper product management. Never for convenience.
For rare and allocated wines, control is even stricter: when a bottle is worth thousands of euros, its history is part of its value.
Preservation
Storage
From the moment they are selected, the wines remain in the cellar at a constant 12–14 °C and around 70% humidity.
- stable temperature, with no fluctuations
- no exposure to direct light
- absence of vibrations
- bottles laid on their side, dedicated storage for wines intended for long aging
No bottle is kept in ordinary storage, not even for a few days. Storage is not a logistical step: it is the part of the work that determines what ends up in the glass.
Why provenance and preservation matter
A poorly stored bottle doesn't tell you. The label is the same, the level seems fine, the price too. Then you open it.
Provenance and storage determine three things:
- what you find in the glass — a cooked wine cannot be brought back
- how much more it can improve — poorly kept bottles stop evolving
- whether it can be resold tomorrow — on the secondary market, without a history there's no value
That's why every step is checked rather than taken for granted.
Handling and shipping
The care doesn't stop when the bottle leaves the cellar.
- certified packaging for wine transport, with shaped inserts
- selected couriers, tracked and insured shipments
- refrigerated transport in hot months, or delayed shipment when temperatures require it
- dedicated procedures for large formats, fragile bottles and high value
It's better to ship a bottle a few days later than to have it travel at 35 degrees.
A Concrete Approach
Provenance indicates where a bottle comes from. Storage indicates what condition it arrives in.
Neither is resolved by a statement: they are resolved by carefully selected suppliers, constant temperatures, and the willingness to forgo a sale when something isn't right.
It's not a spectacular or ideological approach. It's simply the correct way to work with wines that deserve respect.
WE ARE AT YOUR DISPOSAL
Use this form to contact us directly