Food

A restricted selection of gastronomic products chosen with the same criteria as the wines: short supply chains, limited production, and recognizable raw materials. Preserves, condiments, and specialties designed to complement the collection's bottles without overpowering them.

Each item is directly selected by STELT, favoring artisan producers and processes that respect seasonality and the territory of origin. No product enters the collection just to fill the catalog: the same criteria applied to the bottles are used, namely supply chain transparency, limited quantities, and a recognizable flavor profile.